Ingredients:
Shredded Ginger
1 Tomato
2 tbsp of Light Soya Sauce
2 Pcs of Fish Steaks
1tbsp of Oil
100ml of Water
Methods:
Fried fish steaks and drain
Heat up the oil
Add shredded ginger and stir for 1 min
Put in the tomato and stir for another 1 min
Add in the light soya sauce and water.
Bring it to boil.
Add in the fish and stir well for 1 min.
Ready to eat.
